Banquets Lunch & Dinner

Full Service - Sit Down Selections

 

All Of Our Sit Down Dinners Include The Following:

tFresh Baked Italian Bread with Herb Butter and Garlic Oil
Hosts’ Choice of:   
t
Nicolino’s Special Salad with Bay Shrimp, Gorgonzola Crumbles, Italian dressing and Cheese Toast Or Nicolino’s Traditional Caesar Salad
tFresh Ground Roast Coffee

 

Pollo Arrosto

One half fresh chicken roasted to perfection, “Italian style” Served with twice baked potato and Romano beans $28.50

Petti di Pollo en Croute

Boneless chicken breast sautéed and layered with Prosciutto, Provolone cheese and marinara/demi-glaze sauce served in a puffed pastry Served with rice pilaf and fresh peas.$34.50

 

 

Salmon Oreganata

Fresh Baked salmon encrusted with breadcrumbs and fresh herbs Served with rice pilaf and fresh peas $29.50

Bistecca "Nicolo"

8 oz. Filet mignon with a robust Portabella mushroom sauce Served with twice baked potatoes and Fresh Romano beans $38.50

 

 

Bistecca ai Ferri
Choice New York steak, char-broiled, with a creamy cognac peppercorn sauce Served with potato croquettes and spinach $38.50

Bistecca "Nicolette" e Salmone
Choice Filet mignon and salmon oreganata with rosette oven baked potato, Fresh Romano beans and parmesan tomato $42.50

 

 

Penne Cacciucco
Fresh clams, prawns, calamari, shrimp, and white fish simmered in their natural juices in a light tomato broth served over penne $32.50

Pollo Marsala

Filet of chicken breast sautéed with mushrooms in a Marsala demi-glaze with spinach garlic mashed potatoes and sautéed zucchini $28.50

 

 

Vegan Delight

Savory eggplant marinated, grilled, and baked
topped with a distinctive avocado apricot chutney, served on a bed of fresh sautéed spinach, with spicy broccoli rabe and rice pilaf $26.50

Scampi Prosecco

Jumbo prawns sautéed with butter and shallots, finished in a heavenly cognac, Prosecco cream sauce dusted with cayenne pepper served with rice pilaf and fresh peas $32.50

 

 

Boneless Prime Rib Au Jus

Topped with a lite brandy demi-glaze sauce Served with Fresh Romano Beans and Twice Baked Potatoes $38.50

For Petite Lobster Tail with Berci Butter

Add $18.50 to any of the above

 

*Choice of three (3) entrées - Pre-order required
A special entrée for dietary or health purposes can be accommodated

Specify your seating arrangements or any special needs

— DESSERTS —

Tiramisu $5.95
Our homemade Italian temptation,
combining ladyfingers laced with rum and espresso,
layered with sweetened mascarpone cream

Creme Brulee $6.95
Silky smooth homemade custard
covered with distinct caramel glass

Cioccolata Cream Delight $5.95
An Oreo cookie crust filled with a creamy cool chocolate filling made with Kahlua and Ghiardelli chocolate,
topped with rich chocolate fudge

"A Little Bite Of Heaven" $5.95
A semi cold European chocolate truffle globe
covered with crushed hazelnuts and cocoa powder
served with whipped cream rosettes

*Chocolate Mousse $3.95

Special “Party" Cake** $3.95 per person
Our famous Tiramisu with whipped cream frosting
and fresh strawberries

**For Orders Of 20 Or More Only

Please - Limit your selection of desserts to three

Prices Subject To Change
Within 60 Days of Affaire Without Notice.