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Full Service - Sit Down Selections
All Of Our Sit Down Dinners Include The Following:
tFresh Baked Italian Bread with Herb Butter and Garlic Oil Hosts’ Choice of: tNicolino’s Special Salad with Bay Shrimp, Gorgonzola Crumbles, Italian dressing and Cheese Toast Or Nicolino’s Traditional Caesar Salad tFresh Ground Roast Coffee
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Pollo Arrosto
One half fresh chicken roasted to perfection, “Italian style” Served with twice baked potato and Romano beans $28.50 |
Petti di Pollo en Croute
Boneless chicken breast sautéed and layered with Prosciutto, Provolone cheese and marinara/demi-glaze sauce served in a puffed pastry Served with rice pilaf and fresh peas.$34.50 |
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Salmon Oreganata
Fresh Baked salmon encrusted with breadcrumbs and fresh herbs Served with rice pilaf and fresh peas $29.50 |
Bistecca "Nicolo"
8 oz. Filet mignon with a robust Portabella mushroom sauce Served with twice baked potatoes and Fresh Romano beans $38.50 |
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Bistecca ai Ferri Choice New York steak, char-broiled, with a creamy cognac peppercorn sauce Served with potato croquettes and spinach $38.50 |
Bistecca "Nicolette" e Salmone Choice Filet mignon and salmon oreganata with rosette oven baked potato, Fresh Romano beans and parmesan tomato $42.50 |
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Penne Cacciucco Fresh clams, prawns, calamari, shrimp, and white fish simmered in their natural juices in a light tomato broth served over penne $32.50 |
Pollo Marsala
Filet of chicken breast sautéed with mushrooms in a Marsala demi-glaze with spinach garlic mashed potatoes and sautéed zucchini $28.50 |
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Vegan Delight
Savory eggplant marinated, grilled, and baked topped with a distinctive avocado apricot chutney, served on a bed of fresh sautéed spinach, with spicy broccoli rabe and rice pilaf $26.50 |
Scampi Prosecco
Jumbo prawns sautéed with butter and shallots, finished in a heavenly cognac, Prosecco cream sauce dusted with cayenne pepper served with rice pilaf and fresh peas $32.50 |
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Boneless Prime Rib Au Jus
Topped with a lite brandy demi-glaze sauce Served with Fresh Romano Beans and Twice Baked Potatoes $38.50
For Petite Lobster Tail with Berci Butter
Add $18.50 to any of the above
*Choice of three (3) entrées - Pre-order required A special entrée for dietary or health purposes can be accommodated
Specify your seating arrangements or any special needs
— DESSERTS —
Tiramisu $5.95 Our homemade Italian temptation, combining ladyfingers laced with rum and espresso, layered with sweetened mascarpone cream
Creme Brulee $6.95 Silky smooth homemade custard covered with distinct caramel glass
Cioccolata Cream Delight $5.95 An Oreo cookie crust filled with a creamy cool chocolate filling made with Kahlua and Ghiardelli chocolate, topped with rich chocolate fudge
"A Little Bite Of Heaven" $5.95 A semi cold European chocolate truffle globe covered with crushed hazelnuts and cocoa powder served with whipped cream rosettes
*Chocolate Mousse $3.95
Special “Party" Cake** $3.95 per person Our famous Tiramisu with whipped cream frosting and fresh strawberries
**For Orders Of 20 Or More Only
Please - Limit your selection of desserts to three
Prices Subject To Change Within 60 Days of Affaire Without Notice. |
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